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Restaurant Review: Eggecellent, Roppongi Hills, Tokyo

My very first eggs benedict experience!
I went there with my CoFesta ambassador fellas after attending Tokyo International Drama Festival Awards at Prince Hotel, Tokyo. Walked down from the hotel to the restaurant. Quite far, but Tokyo is a really nice city for pedestrians!

Venue: Super cozy and neat! Lots of egg-shaped furniture and decoration. Cuteness overload!

 Original Benedict  (¥1300). Organic eggs served with bacon, homemade English muffins with hollandaise sauce. It was savory and super tasty. The plating was neat too! The hollandaise sauce was creamy, the salad was fresh, the muffin was cooked well

Texmex Benedict for (¥1300). Organic eggs served with chili con carne, avocado, ratatouille, homemade English muffins. Savory and tasty at its best!


Taste: 8,5 / 10
Neatness: 8 / 10
Coziness: 8,5 / 10
Service: 8 / 10

Note: The staffs only speak Japanese, make sure you learn Japanese a bit before coming! (or try to learn body language, lol)